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Yellow cover of The I'm So Hungover Cookbook by Jack Campbell with illustrated hamburger bun and other doodles
Inside page spread of The I'm So Hungover Cookbook with a photograph and recipe for Post-Lit-Schnit
Inside page spread of The I'm So Hungover Cookbook with a photograph and recipe for French Fry Curry
Inside page spread of The I'm So Hungover Cookbook with a photograph and recipe for Bacon Carbonara

The I'm So Hungover Cookbook

$19.95

Glorious carbs are not the hero any of us want on a Saturday morning—they're the hero we need. Skip the takeout and start cooking your own hangover food. Here you'll find 50 restorative recipes for loaded fries, bacon burgers, luscious ramen, spicy tacos, mini pizzas, buffalo wings, and more. Because, just like death and taxes, hangovers are one of life's certainties. Infinite hangover "cures" exist, and some suggest simply avoiding alcohol altogether, but The I'm So Hungover Cookbook showcases the very guiltiest of pleasures for hangover relief: Food. Hardcover; 128 pages.